Recipes
Couscous Bowl "Japanese Style” with Salmon with our Mr SYLTBAR Premium Prosecco
You do not need to wait for a special occasion to pop open a bottle...
Melon and Serrano Ham with our White Linen Pinot Grigio
This classic Spanish tapas dish, known as “melon con jamon serrano,” is a wonderful blend...
Chive Bread with Junior our Ramato Pinot Grigio
One of the reasons SYLTBAR is a top choice for food-lovers is because it is...
Papaya and Beef Salad Recipe with our Silk Friulano
Unlock these delicious recipes that can help increase your energy levels, keep you fuller for...
Prosecco and Limoncello Cocktail Recipe
Italy is known for a lot of different food and beverages. Both pizza and pasta...
Sandia Fresca (by Nobu)
Did you know? You can find Mr SYLTBAR by the glass at all Nobu location...
How to easily create a healthy Muesli with SYLTBAR
Muesli checks all the boxes of a perfect weekday breakfast, but not only for it....
Pao (hokkaido style milk bread) Recipie
From the kitchen of Chef Ajesh, he shares one of his favorite recipes for delicious...
Chef Ajesh: Pairs Pao Bhaaji with SYLTBAR Premium Prosecco
We've asked friend, chef and fellow wine lover, Ajesh Deshpande to share some his favorite...
How to pair prosecco with breakfast food (Recipe)
How to pair Prosecco for breakfast Sparkling wine should NOT be reserved just for special...
